Howling Cow Dairy Education Center and Creamery
919-513-HOWL (4695)
100 Dairy Ln, Raleigh NC 27603
Our current hours of operation are from 12pm – 7pm, seven days a week! Our full menu includes scooped ice cream, banana splits, sundaes, specialty coffees, lattes, cappuccinos, non-dairy smoothies, and milkshakes. Our legendary Eggnog has arrived until supplies last! We also have a variety of Howling Cow logo merchandise and take-home ice cream such as 4 oz. cups and pints. We are a cashless facility and accept credit cards for payment along with Apple Pay. Due to biosecurity guidelines, our creamery does not allow pets on the property. We are located on the NC State Dairy Research and Teaching Farm and ALL precautions are taken to protect our precious commodity – the dairy cows.
For over half a century, generations of North Carolinians have savored our premium ice cream on NC State’s campus or at the North Carolina State Fair. Howling Cow is made right here on campus at the Department of Food, Bioprocessing, and Nutrition Science’s Feldmeier Dairy Processing Lab in Schaub Hall. Our traditional recipes start with fresh milk and cream from our Raleigh farm, with top-quality ingredients added to create our many delicious flavors.
Howling Cow is a tasty way to support the education of tomorrow’s dairy leaders — and our great state.
Enjoy some today!
We will be closed for Christmas on December 23rd through January 1st and reopen on January 2nd with our normal business hours of 12pm – 7pm.
Interested in joining our team? Students currently enrolled at NCSU, follow the link to apply! https://linktr.ee/ncstatehowlingcow